This Traditional Banana Bread Recipe

There’s always like the aroma of freshly baked banana bread wafting through your kitchen. This delicious recipe is a classic for a reason. It’s easy to make, using ordinary ingredients that you probably already have on hand. With its soft crumb and sweet topping, this banana bread is bound to become a family favorite.

Here’s what you'll need:

  • 5 ripe bananas, mashed

  • 1/2 cup (1 stick) unsalted butter, softened}

  • 3/4 cup granulated sugar}

  • 3 large eggs}

  • 1 teaspoon vanilla extract}

  • 1 1/2 cups all-purpose flour}

  • 1 tsp baking soda}

  • 3/4 teaspoon salt}

Instructions:

Preheat to 350°F (175°C). Grease and flour a 9x5 inch.

In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.

In a separate bowl, whisk together the flour, baking soda, and salt.

Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas.

Pour the batter into the prepared pan and bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.

Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Enjoy your delicious homemade banana bread!

Perfectly Moist Banana Bread

There's nothing quite like a warm slice of homemade banana bread on a cozy day. This timeless recipe is known for its moist texture and irresistible flavor. Made with overripe bananas, this easy treat will quickly become a staple in your kitchen. With just a few everyday ingredients, you can whip up this scrumptious bread in no time!

  • Tip: Serve warm with a dollop of whipped cream for a decadent treat.
  • Freeze slices for later enjoyment.

Quick & Simple Banana Bread From Scratch

Whip up a delicious batch of banana bread from scratch with this easy recipe. It's perfect for using up browned bananas and never fails to delight your family and friends.

This recipe only takes a few ingredients that you likely already have in your pantry. You'll start by crushing the bananas until they are smooth. Then, we'll combine website them with the other ingredients, transfer the batter into a loaf pan, and cook it until golden brown.

Serve this warm banana bread with a pat of butter or your favorite spread.

Best Ever Banana Bread Loaf

This masterpiece for banana bread is guaranteed to become your new go-to. It's moist, flavorful, and packed with the perfect amount of warmth. You'll need ripe bananas, of course, but also oil and granulated sugar. The batter is easy to combine, and the loaf bakes up to a beautiful golden brown. This bread is amazing on its own, but you can also enjoy it with a smear of butter.

Ultimate Comfort Food: Banana Bread

There's simply quite like a warm slice of banana bread on a chilly day. It's the ideal comfort food, bringing back memories of home and joy. Made with mature bananas, this sugary treat is soft and packed with taste. You can consume it plain or adorned with a pat of whipped cream or ice cream for an even greater decadent experience.

There are countless variations of banana bread, from classic recipes to those with added ingredients like nuts, chocolate chips, or herbs. No matter how you make it, banana bread is sure to satisfy your taste buds and comfort your soul.

Delightful 3-Ingredient Banana Bread

Whip up this tasty treat of banana bread in just a flash with this quick 3-ingredient recipe. You only need ripe bananas, all purpose flour, and baking powder. Easily mix these ingredients together and bake until cooked through.

That's the perfect recipe for sweet cravings!

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